2018 Argentinian Wine Dinner @ Rural Hill, Huntersville [24 February]

2018 Argentinian Wine Dinner

15:00 - 18:00

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Rural Hill
4431 Neck Rd, Huntersville, North Carolina 28078
Come out to the farm on Saturday, February 24th for a culinary experience to be remembered. An Argentinian style feast cooked over hot coals by nationally recognized chef and award winning author Dan Huntley. Huntley specializes in bringing Southern and global food traditions such as pig pickings, oyster roast and Lowcountry shrimp boils to crowds around the region.

Featured Winery for the Evening:

Bodega Familia Schroder

From Patagonia, «The land of hidden passion...Las Bodega Familia Schroeder» Familia Schroeder is located in San Patricio del Chañar Valley in Patagonia Argentina, at 39º South Latitude, 53 kilometers from Neuquen City. This is a new winemaking area in the country and the world. Patagonia has incomparable conditions that converge to make it a unique area to grow a wide variety of vines.

Patagonia is a land of extremes. Dry weather, bright skies, infinite horizons, rivers carrying prestine snowmelt water and frequent winds are some of the characteristics of the wild steppe of southern Argentina.

The winery's building lies on a gentle slope dominating the vineyards. Its architecture blends naturally with the surroundings while the installation's layout, taking advantage of the differences of height, allows a gravity flow winemaking.

The combination of outstanding growing conditions with state of the art facilities and an attitude of constant improvement to achieve excellence, gives origin to these magnificient wines.

This event is a benefit dinner for Historic Rural Hill and your support is appreciated. Rural Hill is a 501-c-3 non-profit organization and this event is helping to raise funds that will help support our educational programs, farming, and historic preservation efforts. Thank you so much for your support!

Note: Purchasing a reservation covers the cost of one meal only. A cash bar will be on site to provide wine (by the bottle or glass) for the dinner.


Boudin Balls — spicy rice/meat balls fried on site and served in Sno-cone cups walked through the crowd.

Charcuterie spread — grilled Argentine chorizo sausage, cheeses, dried fruits and nuts, & crackers.


Mixed Argentine grill — long beef ribs, skirt steak, tenderloins, spatchcock grilled chickens, leg of lambs. W/chimmichurri sauce and grilled baguettes.

Winter greens salad


Dulce de leche

Wines available for the evening

Saurus rose of Pinot Noir

Saurus Select Malbec

Saurus Pinot Noir

Desado Patagonia Sparkling Blanc
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