Join us for a special dinner for two and we are extending Valentine's Day dinner through Saturday.
3 courses for $85
*reservations are not required but highly recommended.
STARTERS (choice of two)
Fried Oyster Rockefeller — buttermilk fried oysters, creamed spinach, bacon, caramelized onions, hollandaise sauce
Ahi Tuna Tartare — avocado, thai chili ponzu, wasabi aioli, crispy won tons
Lump Crab Cake — blue crab, citrus aioli, arugula salad, champagne vinaigrette
Fried Artichoke Hearts — buttermilk soaked, cracker meal, citrus crème fraiche
Charcuterie Plate — locally sourced artisanal meats and cheeses, local honey, house made fig jam
MAIN COURSE (choice of two)
I2 oz NY Strip — grilled ny strip steak, whipped potatoes, charred asparagus, au poivre sauce
Filet & Shrimp — pan seared petite filet, grilled marinated shrimp, parmesan cheese grits, wilted spinach, chimichurri sauce
Pan Seared Corvina — blistered tomato, sweet pepper, and saffron cous cous, grilled brocollini, pomegranate beurre blanc
Roasted Duck Breast — wild mushroom risotto, arugula salad, bing cherry demi-glace
DESSERT TO SHARE
Chocolate Decadence — bittersweet chocolate cake, milk chocolate ganache, chantilly cream, strawberry coulis